Health, Safety and Hygiene for Baker

Prudence Training & Exam Centre

Health, Safety & Environmental Consultants

Company number 13914828

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Health, Safety and Hygiene for Baker

Overview Join our course and discover your hidden skills, setting you on a path to success in this area. Get …

£25 ex Vat

Level: Intermediate
Duration: 7 hours
Modules: 17 Modules
Students: 2

TAKE THIS COURSE

Overview

Join our Health, Safety and Hygiene for Baker course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Health, Safety and Hygiene for Baker course has everything you need to get a great start in this sector.

Improving and moving forward is key to getting ahead personally. The Health, Safety and Hygiene for Baker course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!

You Will Learn Following Things:

This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Health, Safety and Hygiene for Baker. Enrol today and complete the course to achieve a certificate that can change your career forever.

Details

Perks of learning with PTEC

Process of Evaluation

After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.

Certificate of Achievement

After completing the Health, Safety and Hygiene for Baker course, you will receive your CPD-accredited Digital/PDF Certificate for £5.99. To get the hardcopy certificate for £12.99, you must also pay the shipping charge of just £3.99 (UK) and £10.99 (International).

Who Is This Course for?

This Health, Safety and Hygiene for Baker is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand.

On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level.

This course has been developed with maximum flexibility and accessibility, making it ideal for people who don’t have the time to devote to traditional education.

Requirements

There is no prerequisite to enrol in this course. You don’t need any educational qualification or experience to enrol in the Health, Safety and Hygiene for Baker course.

Do note: you must be at least 16 years old to enrol.

Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.

Career path

The certification and skills you get from this Health, Safety and Hygiene for Baker Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.

Course Curriculum

Module 01: Introduction to Baking
	Introduction to Baking	00:10:00
Module 02: Common Ingredients
	Common Ingredients	00:30:00
Module 03: Baking Equipment
	Baking Equipment	00:30:00
Module 04: Principles of Baking
	Principles of Baking	00:15:00
Module 05: Baking Cake
	Baking Cake	00:20:00
Module 06: Decoration of Cake
	Decoration of Cake	00:20:00
Module 07: Basic Cake Decorating Recipes
	Basic Cake Decorating Recipes	00:30:00
Module 08: Different Types of Cake Part I
	Different Types of Cake Part I	00:25:00
Module 09: Different Types of Cake Part II
	Different Types of Cake Part II	00:25:00
Module 10: Cupcakes and Muffins
	Cupcakes and Muffins	00:30:00
Module 11: Macarons
	Macarons	00:25:00
Module 12: Pies and Tarts
	Pies and Tarts	00:30:00
Module 13: Biscuits, Cookies and Brownies
	Biscuits, Cookies and Brownies	00:30:00
Module 14: Breads
	Breads	00:30:00
Module 15: Other Baked Goods
	Other Baked Goods	00:15:00
Module 16: Baking Business
	Baking Business	00:25:00
Module 17: Health, Safety and Hygiene
	Health, Safety and Hygiene	00:30:00